Ten of the rarest and most expensive things to eat
14 of 14

Eating à la Michalsky

 

Sounds strange and should be very filling.
Very creative. In his breaks, the fashion designer creates colorful mixtures on his plate. “There’s nothing better than a coke and a jar of caviar, with mashed potatoes and sour cream.”

  • Unique delicacies for gourmets
  • Glass Eels
  • Black Truffles
  • White Truffles
  • King Crab
  • Caviar
  • Pufferfish
  • Abalone
  • Sea Urchin
  • Turbot Fish
  •  Scottish Grouse
  • Kolbe beef
  • Blue lobster
  • Eating à la Michalsky

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