The world’s most interesting restaurants
From Asian to Mediterranean to German, these restaurants offer some of the most exciting food and interesting designs in the world. Each restaurant has its own unique ambience and top-quality cuisine. The dining experience in one of these gourmet temples is an unforgettable experience – guaranteed.
From Asian to Mediterranean to German, these restaurants offer some of the most exciting food and interesting designs in the world. Each restaurant has its own unique ambience and top-quality cuisine. The dining experience in one of these gourmet temples is an unforgettable experience – guaranteed.
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More articles for The world’s most interesting restaurants
A gourmet experience prepared by a star chef like Thomas Keller or Gordon Ramsay might leave your wallet a little lighter but it’s money well spent. ... more
Be it an urban hot-spot, West Indian fusion or classic French, what makes these exclusive restaurants special is an incomparable combination of ambien ... more
Internationally-renowned French chef Joël Robuchon has amassed some 24 Michelin stars in various restaurants. Little wonder then that he was named Ch ... more
Restaurant Steirereck is situated in one of the most beautiful parts of Vienna, namely in the middle of the Viennese City Park with stunning views of ... more
Only 20 minutes by car west of Strasbourg lies this culinary treasure. Since its opening in 1880, the Musculus restaurant has remained a family concer ... more
California’s Spago restaurant is at least as famous as several other LA landmarks such as Rodeo Drive or Paramount Studios. Austrian Wolfgang Puck f ... more
Whereas LA in general is known for its glamour and high paced lifestyle, the Lucques is all about nonchalance. Here you will find a brick oven, wooden ... more
With the steps of the stunning St. Stephen’s cathedral so close you could almost touch them it’s possible your mouth is already hanging open in wo ... more
At Tokyo Bay, reading the menu alone is enjoyment – for here the sushi delicacies have names like “Earthquake”, “Alaskan Dream”, or “Tropi ... more
Only in Italy will you find a more authentic Italian kitchen. Guests to Mario Batalis and Nancy Siverton's restaurant will fall in love with their unm ... more
The Penthouse is a breathtaking restaurant and a cool lounge in one. View over the Sanata Monica coast included. Designer Thomas Schoos (known for the ... more
Alain Ducasse was the first chef to receive a total of 9 Michelin Stars for three restaurants. “Cooking is 60% the product and 40% the execution,” ... more
Grecian columns, marble swimming pool and dress code. Founded in 1897, the Royal Automobile Club is one of the most prominent private clubs in London. ... more
The design is ambition and the tapas legendary. Catalonian cuisine is the trademark of Comerç 24, although chef Carles Abellan isn’t afraid to bran ... more
The wonderful terrace of Café de l’Homme restaurant, which belongs to the museum of the same name in Palais de Chaillot, offers a breath-taking vie ... more
Indochina is the inspiration at Monsieur Vuong, where delicious and affordable light fair is the focus. The Vietnamese cuisine takes the best of gourm ... more
The River-Kasmatten makes its home in a historic building at the St. Pauli fish market, high above the docks below. In 1865, the building was occupied ... more
A love of oriental flair is immediately palpable upon walking into Spice Market. The seats are tucked away in small niches and arranged around an atri ... more
A mix of restaurant, bar, club and art exhibit, Eleven is a paradise for creative souls. Fashion shows and art exhibits are offered, while video scree ... more
The name Crudo speaks to the kitchen’s offerings of raw natural foods. All ingredients are supposed to be changed as little as possible from their o ... more
The best Dim Sum restaurant in London is the glamorous new project of Coup von Wagamama founder Alan Yau. The restaurateur shelled out a whopping 4.2 ... more
Anyone who isn’t keen on the thought of paying the equivalent price of a spa weekend just for dinner-for-two is advised to stay well away from Sketc ... more
Anyone can fall in love with The Bukhara in New Delhi. Offering classic Indian cuisine, the restaurant is situated in the famed Maurya Sheraton Hotel, ... more
The owner of an empire of restaurants, pubs, and cafes around the globe, Gordon Ramsey is veritable restaurant royalty. Eating in one of his kitchens ... more
Alain Passard, owner and head chef of Paris’s star restaurant L’Arpege, gives haute cuisine an unexpected twist: no meat. Fresh vegetables are Pas ... more
When most people discuss Japanese cuisine, the same old stereotypical foods come to mind: miso, rice, and raw fish. A meal at Tokyo’s Restaurant Ara ... more
The owners of this culinary gem in Montreal claim the surrounding environment of Quebec as their inspiration. The menu pays homage appropriately, cons ... more
Fresh fish and shellfish are flown in daily from Tokyo to give Masa its top quality edge in seafood preparation. It is one of many reasons why a meal ... more
Built in the late 19th century, the rustic wood and stone building that the French Laundry calls home has a long history behind it. The structure once ... more
A reservation at the restaurant “El Bulli” is not an easy job to do! Top level chef Ferran Adriá already has an excellent, transnational reputati ... more
Tetsuya Wakuda left his homeland of Japan and headed down under in 1982 with almost no possessions – and not a word of English. Today his restaurant ... more
The La Pergola restaurant in Rome’s Cavaliere Hilton Hotel offers the best cuisine in all of Rome – paradoxically from German-born Heinz Beck, pro ... more
Before you discover the culinary delight which is top chef Heston Blumenthal’s “Best Restaurant in the World”, you will need to discover a littl ... more
Those on the search for the ultimate location to enjoy a sumptuous private meal surrounded by nostalgic atmosphere need look no further than Shanghai ... more
Without reserving eight weeks in advance, you don’t stand a chance with star chef Thomas Keller. “Per Se” in Central Park qualifies as one of Ne ... more
The restaurant on the 13th floor is an exciting blend of delicious sushi bar, hot spot for night life and Turkish restaurant. Not to mention an incomp ... more
The chef’s hall of fame. A restaurant where monthly, a new top chef takes over, regardless where from; Sao Paolo, New York, Shanghai or even Bergisc ... more
Tono Pérez and José Antonio Polo own this restaurant in the Spanish city of Cáceres, known not only for its excellent cuisine, but also for its exc ... more
Gold and marble everywhere, gentle cembalo and harp music under the dome: when some enter this culinary Rococo temple for the first time, it is no won ... more
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